Good morning to you coffee lovers, to those who wake up better with the perfume of fresh coffee. To you, who use the excuse “see you for a coffee?” to taste your favorite drink once more, And good morning to you, that making coffee is your job. You, who own or work in a bar,…
For years I have celebrated the end of summer with my beloved tiramisu. And with this recipe I am happy to inaugurate a small space for dialogue in which I will try to tell you about the joys and sorrows of a life divided between coffee and family. Ingredients: Ground coffee (only the one made…
Exported and taken as an example all over the world, hospitality has always characterized Italian people. The bar, with all its specific features, has become one of the symbolic places of our country together with the assiduity as it frequented , from breakfast to aperitif, becoming part of our daily life. Places of great…
In 1882 Domenico Vergnano opens a small apothecary in Chieri, a small mediaeval city on the hills of Torino. The offer is wide: cocoa and many different spices, pasta and of course coffee. Little by little he starts to specialize in the purchasing and selling of green coffee, expanding his business also in Torino. The…
In an highly competitive business segment, which has suffered more than others in recent months, it is fundamental to successfully revise the coffee experience in your premise. Atmosphere, details, service, quality, extended opening hours and a wide coffee offer to be adapted to the various moments of the day – from breakfast to aperitif –…
After weeks of forced closure, bars and restaurants have finally raised their shutters, but in an atmosphere of restricted health security and fear that with difficulties will still loosen for some time. In this context, the external areas of the premises assume strategic and ever-increasing importance. To respond to the need avoiding gatherings, customers…
With the MOBILITY project Caffè Vergnano inaugurates a new concept of cafeteria, bringing for the first time the possibility of preparing the real Italian espresso directly “on the road”. The idea, based on company’s consolidated know-how, recalls the style of the over 150 Caffè Vergnano branded coffee shops opened all over the world. It reinterprets…
Christmas with your family, Easter with whoever you want … This saying does not apply this year, because of the Coronavirus, families are forced to stay locked in their houses. No trips to the mountains, sand castles by the sea or picnics in city parks: for Easter Sunday in 2020 people will stay at home.…
Caffè Vergnano will be present at SIGEP in Rimini from 18 to 22 January 2020. We are waiting for you at Pad D1 Stand 118. Come visit us and discover our new 100% recyclable R-PET packaging.
From October 18th to 22nd Caffè Vergnano will be present at HostMilano, the world’s leading trade fair dedicated to the world of catering and hospitality.
